Kolozsvari is a type of traditional smoked bacon from the Cluj-napoca region of Romania. It crisps up beautifully in the pan. As with all of our smoked products, this is nitrate and nitrite- free.

Ingredients: Duroc-Mangalica pork meat (100%).

Spices: Additive free salt.

Nutritional value / 100g: 13g protein, 70g fat, 0,1g carbohydrate.

Shelf life: It maintains its quality for a very long time. During storage, drying and rancidity can significantly reduce the enjoyment value. Store in a dry, cool place outdoors or refrigerated in a sealed paper package.

The picture is only an illustration! In reality, the color, size and meat-to-fat ratio of the product may differ. This depends on the nature of the meat processed by our producers.

Important:

Our products are manufactured by reliable small producers, using technology that requires a great deal of professional knowledge and is an extremely difficult task and challenge for them. Since at our request, they cannot use stock improvers, preservatives, flavor enhancers and other additives, or even any spices, that is why there is the phenomenon that, although the raw materials are of premium quality, the finished products are sometimes variable. Depending on how fatty or dry the meat of the animal being processed is, which part of it can be prepared to the right consistency, etc. Our products are not made on an assembly line or using an industrial method, so we cannot guarantee exactly the same quality. Please take these into account when placing your order. Thank You!