Made of Duroc-Mangalica fat bacon. The animals whose fat is used to make this lard are free-range, and only receive self-grown, non-chemical grain, so their fat does not store harmful substances. This product also does not contain milk or milk derivatives The lard is smooth, rich and creamy with a very mild flavour and no aftertaste. This excellent product can be the basis of many boiled and fried dishes. Due to its canned packaging, it is extremely practical for traveling.

Ingredients: Duroc-Mangalica pork fat (100%).

Nutritional value / 100g: 0g protein, 100g fat, 0g carbohydrate.

Shelf life: Rancidity can change the taste and aroma of the product. After opening, we recommend pouring it into a glass container and storing it in a dry, cool place.

The picture is only an illustration! In reality, the color, size and meat-to-fat ratio of the product may differ. This depends on the nature of the meat processed by our producers.

Important:

Our products are manufactured by reliable small producers, using technology that requires a great deal of professional knowledge and is an extremely difficult task and challenge for them. Since at our request, they cannot use stock improvers, preservatives, flavor enhancers and other additives, or even any spices, that is why there is the phenomenon that, although the raw materials are of premium quality, the finished products are sometimes variable. Depending on how fatty or dry the meat of the animal being processed is, which part of it can be prepared to the right consistency, etc. Our products are not made on an assembly line or using an industrial method, so we cannot guarantee exactly the same quality. Please take these into account when placing your order. Thank You!